Producer | High West |
Country | United States |
Region | Utah |
Style | Whiskey |
Sku | 23019 |
Size | 750ml |
![]() |
"A nose of herbs, candied oranges, cherries, treacle, and baking spice, with pleasant aged accents of leather armchair and earthy warehouse floor. The palate offers semi-sweet chocolate, spice, dark fruit, roasted pecans, blackberries, cola, and pepper. Water brings out richer chocolate, pistachio, and blackberry jam. The finish is nutty, spicy, and peppery, with balanced oak and light fruit. Excellent complexity, with spice melding well with notes of chocolate and fruit. " - whiskyadvocate.com
Malt Advocate Magazine - "It's clean, crisp and quite vibrant (especially on the nose). The rye note is evident throughout. It starts out more like a high rye content bourbon, with the molasses, caramel, coconut cream, sweet corn and honey-kissed fruit marrying nicely with the dried spice (vanilla, cinnamon, brisk mint). But then on the latter half of the palate, the rye really kicks in. The whiskey gets bold, the rye becomes intense (almost piercing), with a dried spice finish.
Sign up for the Ray's Wine and Spirits newsletter and be among the first to know about new wine, beer, and spirits releases, as well as special events and announcements!