A blend of specially selected aged rums, the youngest being no less than 12 years old, it is a combination of the Enmore and Diamond Coffey stills and the Port Mourant double wooden pot still, blended to perfection and aged in old bourbon oak casks.
Tasting Notes:
Lush tropical fruit and spice nose with hints of honey and dark sugar. Round, mellow, full bodied palate with rich flavours of fruit and spice. The finish is delightful, elegant and dry.
| Monday-Saturday |
| 9:00 am - 9:00 pm |
| Sunday |
| 9:00 am - 5:00 pm |
| Growler Gallery & Wine Bar | |||
| Tuesday-Friday | |||
| 4:00 pm - 10:00 pm | |||
| Saturday | |||
| 11:00 am - 10:00 pm | |||
| Sunday | |||
| 12:00 pm - 6:00 pm | |||
| Copyright © 2024 All rights reserved | Website Powered by WineFetch |
Sign up for the Ray's Wine and Spirits newsletter and be among the first to know about new wine, beer, and spirits releases, as well as special events and announcements!
